Alimentaire 1


There are many challenges for companies operating in the food industry.

There are, of course, the standards to be respected and the pressure related to production deadlines, but finding qualified labour is also becoming more and more difficult. Maintaining the facilities and the crews to operate them is an increasingly difficult cost to justify. That’s where Groupe AFFI comes in—we offer turnkey solutions for the outsourcing of your operations. Relying on the stability and rigour of our teams for the packaging, conditioning, storage, and delivery of your products means greater productivity and peace of mind for YOU.

We follow industry best practices

Our facilities in Saint-Hubert and Anjou hold a food license issued by the Canadian Food Inspection Agency, and all our sites are ISO 9001:2015 certified.

What our customers say

What our customers say

Tell us about your challenges

Our team is able to offer you creative and functional solutions that will make all your projects a success.

Together, let's find a solution

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